Chili Lime Shrimp with Quinoa

Chili Lime Shrimp with Quinoa

recipe by

390
calories
7
ingredients
4
servings
49

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Ingredients

1 cup quinoa
2 cups frozen peas thawed
1/4 cup lime juice divided
1/2 tsp chili powder
1 lb extra large shrimp peeled and deveined uncooked, about 16 to 20
3 tbsps coriander leaf chopped fresh, divided

Nutrition Facts

390
calories
11
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 170mg
57%
Sodium 310mg
13%
Potassium 580mg
17%
Total Carbohydrates 39g
13%
Dietary Fiber 6g
24%
Sugars 4g
Protein 32g
64%
Vitamin A
40%
Vitamin C
30%
Calcium
10%
Iron
30%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 10