Sweet Potato Rosemary Biscuits

Sweet Potato Rosemary Biscuits

recipe by

170
calories
11
ingredients
13
servings
3.736

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Ingredients

2 1/4 cups all-purpose flour
2 1/2 tsps baking powder
2 tsps sugar
3/4 tsp baking soda
1 tsp salt
2 cloves garlic minced
1 1/2 tbsps fresh rosemary chopped
6 tbsps unsalted butter cold, cut into cubes
1 cup sweet potatoes diced roasted
1 cup buttermilk
3 tbsps butter melted

Nutrition Facts

170
calories
9
g fat
2
g sugar
Amount Per Serving (recipe is 13 servings)
Calories 170
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 400mg
17%
Potassium 100mg
3%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 2g
Protein 3g
6%
Vitamin A
35%
Vitamin C
2%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6