350
calories
13
ingredients
4
servings
781
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Related categories: SaladsDryingDairy-freeSesame-freeSeafood-freeSoy-free+ See all
Ingredients
1 lb baby spinach leaves washed and spun dry if needed
1/2 cup sliced green onions or less, I love green onion
1/3 cup slivered almonds slightly toasted in a dry pan, or use regular chopped almonds if that's all you have
1 cup strawberries sliced, or more
3 tbsps fresh dill chopped, or more
1/4 cup red wine vinegar
1/4 cup sugar or Splenda, use Splenda for the South Beach Diet
1 tsp garlic finely minced fresh
1/4 tsp salt I used fine sea salt
1/4 tsp black pepper I used fresh ground pepper
1/4 tsp mustard powder
1/4 tsp onion powder
1/2 cup extra-virgin olive oil
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
350
calories
31
g fat
14
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 280
% Daily Value*
Total Fat 31g
48%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 0mg
0%
Sodium 150mg
6%
Potassium 130mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 14g
Protein 2g
4%
Vitamin A
2%
Vitamin C
30%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 10SmartPoints: 13
