Caramel Bundt Cake

Caramel Bundt Cake

recipe by

430
calories
16
ingredients
14
servings
3.644

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Ingredients

1 1/2 tsps baking powder
3/4 tsp baking soda
1 tsp salt
1 cup unsalted butter softened
3/4 cup light brown sugar packed
1 cup buttermilk
1 cup light brown sugar packed
2 tsps corn syrup
1/2 tsp salt
6 tbsps unsalted butter cut into tablespoon-sized pieces

Nutrition Facts

430
calories
21
g fat
35
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 430
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 100mg
33%
Sodium 430mg
18%
Potassium 150mg
4%
Total Carbohydrates 57g
19%
Dietary Fiber 1g
4%
Sugars 35g
Protein 6g
12%
Vitamin A
15%
Vitamin C
2%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20