Carrot Cake Muffins

Carrot Cake Muffins

recipe by

270
calories
13
ingredients
12
servings
3.662

Click to save recipe for later!

Ingredients

1 1/2 cups all-purpose flour
1 1/2 tsps baking soda
1/2 tsp salt
2 large eggs beaten
1/2 cup vegetable oil
1 1/2 cups shredded carrots
1/2 cup chopped walnuts optional
4 ozs cream cheese softened

Nutrition Facts

270
calories
16
g fat
15
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 270
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 290mg
12%
Potassium 105mg
3%
Total Carbohydrates 28g
9%
Dietary Fiber 1g
4%
Sugars 15g
Protein 4g
8%
Vitamin A
45%
Vitamin C
2%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10