Butter Frosting Recipe- Gluten-Free

Butter Frosting Recipe- Gluten-Free

recipe by

240
calories
4
ingredients
4
servings
3.62

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Ingredients

1/2 cup organic unsalted butter at room temperature
1 lb gluten-free icing sugar if you want white frosting do not use organic powdered sugar, it comes out beige
2 tbsps heavy cream

Nutrition Facts

240
calories
26
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 230
% Daily Value*
Total Fat 26g
40%
Saturated Fat 16g
80%
Trans Fat g
Cholesterol 70mg
23%
Sodium 5mg
0%
Potassium 15mg
0%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12