Mediterranean Eggs With Olives & Mozzarella

Mediterranean Eggs With Olives & Mozzarella

recipe by

260
calories
10
ingredients
4
servings
3.50

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Ingredients

1 tbsp butter
1 tbsp garlic minced
15 cherry tomatoes sliced lengthwise in halves
6 green onions sliced including green tops
2 tsps greek seasoning mixture
3 cups greens tender lettuce, loosely packed, I used a Boston bib lettuce torn into pieces
15 mini mozzarella balls or 8 ounces of soft mozzarella cut up into pieces
1/2 cup olives green, black, sliced or whole, but pitted
1/4 cup olive oil
4 eggs

Nutrition Facts

260
calories
23
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9