Ingredients

2 cups tomatillos
1 avocado peeled and chopped
3 serrano peppers stems removed and chopped
4 cloves garlic chopped
1/2 lime
2 tbsps chopped leaves papao
salt to taste

Nutrition Facts

100
calories
7
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1940mg
81%
Potassium 460mg
13%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars 4g
Protein 2g
4%
Vitamin A
6%
Vitamin C
35%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5