Potato Pierogi with Sauteed Cabbage and Apples

Potato Pierogi with Sauteed Cabbage and Apples

recipe by

200
calories
9
ingredients
4
servings
3.52

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Ingredients

17 ozs potatoes frozen, and cheddar pierogi
1 tbsp olive oil
1 yellow onion small, cut into rings
1 apples Braeburn or some other crisp, cut into 1/2-inch pieces
1/4 head green cabbage shredded
1/3 cup sour cream

Nutrition Facts

200
calories
7
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 13