How To Make Quick Vietnamese Beef Pho

How To Make Quick Vietnamese Beef Pho

recipe by

500
calories
22
ingredients
5
servings
459

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Ingredients

2 onions large
4 inches fresh ginger piece
2 whole star anise
3 whole clove
2 tsps coriander seeds whole
1 tbsp soy sauce substitute tamari if making gluten-free
1 tbsp fish sauce
3 carrots peeled and roughly chopped
1/2 lb sirloin steak round eye, or London broil
1 lb dried rice noodles bahn pho, 1/16-, 1/8-, or 1/-4 inch wide
1 chili pepper Thai bird, serrano, or jalapeño
2 lime
1 cup fresh herbs cilantro, basil, Thai basil, mint, or a mix

Nutrition Facts

500
calories
4
g fat
10
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 500
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 20mg
7%
Sodium 1690mg
70%
Potassium 530mg
15%
Total Carbohydrates 95g
32%
Dietary Fiber 6g
24%
Sugars 10g
Protein 20g
40%
Vitamin A
130%
Vitamin C
40%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 15