Sriracha Pickled Eggs

Sriracha Pickled Eggs

recipe by

260
calories
9
ingredients
4
servings
3.938

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Ingredients

10 hard-boiled egg medium-sized, shells removed
3 cups water
1/2 tsp pickling salt sea/
chile sauce lots of sriracha, I probably used 1/2 cup

Nutrition Facts

260
calories
14
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 530mg
177%
Sodium 500mg
21%
Potassium 340mg
10%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 6g
Protein 17g
34%
Vitamin A
30%
Vitamin C
4%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8

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