Vanilla Almond Cupcakes with Salted Caramel Buttercream

Vanilla Almond Cupcakes with Salted Caramel Buttercream

recipe by

170
calories
12
ingredients
24
servings
3.514

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Ingredients

1 white cake mix 18.25 oz.
1 cup buttermilk
1/2 cup vegetable oil
1 tsp vanilla
4 eggs
1/4 cup sugar
2 tbsps water
1/4 cup heavy cream
1 tsp vanilla
3/4 cup salted butter softened

Nutrition Facts

170
calories
12
g fat
13
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8