Caramelized Pears with Mascarpone Cream

Caramelized Pears with Mascarpone Cream

recipe by

350
calories
13
ingredients
4
servings
3.53

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Ingredients

2 tbsps butter
2 tbsps honey runny Italian
1/2 vanilla beans split in half lengthwise
1 star anise broken in half
2 cardamom pods bruised
1/2 cinnamon sticks broken in half
1/4 tsp grated nutmeg freshly
2 tbsps brown sugar
1/2 cup double cream
1/2 cup mascarpone full fat
2 tbsps caster sugar

Nutrition Facts

350
calories
27
g fat
20
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17