210
calories
7
ingredients
4
servings
17,903
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Ingredients
2 tbsps sage Rosemary, and Garlic Dried Herb Rub
1 tsp dried rosemary 1 tsp dried garlic, and 1/2 tsp sea salt
2 tbsps white wine vinegar
5 tbsps extra-virgin olive oil
dijon mustard 1 tsp.
minced garlic 1 tsp., I used garlic puree in a jar
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
210
calories
19
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 180
% Daily Value*
Total Fat 19g
29%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Potassium 115mg
3%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 3g
6%
Vitamin A
2%
Vitamin C
8%
Calcium
6%
Iron
8%
Weight Watchers Points
PointsPlus: 6SmartPoints: 13
