Chipotle Corn and Caramelized Onion Potato Salad

Chipotle Corn and Caramelized Onion Potato Salad

recipe by

320
calories
9
ingredients
4
servings
3.623

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Ingredients

4 ears fresh corn shucked with silks removed
6 red potato medium size baby, chopped very small into 1/4" pieces, about 2 1/2 cups
3 tbsps olive oil
2 yellow onion large, very thinly sliced and then roughly chopped into shorter lengths OR 1 cup caramelized onions
2 cloves garlic minced
2 chipotle peppers large, finely minced
2 tbsps dijon mustard
kosher salt to taste
ground black pepper freshly, to taste

Nutrition Facts

320
calories
11
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 1350mg
39%
Total Carbohydrates 50g
17%
Dietary Fiber 8g
32%
Sugars 6g
Protein 7g
14%
Vitamin A
15%
Vitamin C
50%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14