Carrot Soup with Coriander

Carrot Soup with Coriander

recipe by

320
calories
14
ingredients
6
servings
3.62

Click to save recipe for later!

Ingredients

1 yellow onion small, diced
2 lbs carrots 12-14, peeled and cut crosswise into ½ inch thick
1 baking potatoes 8-9 oz, peeled and cut into small cubes
1/2 tsp sugar
1/4 tsp salt
2 cups milk or as needed
3 tbsps dry sherry
1/2 cup sour cream

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

320
calories
17
g fat
17
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 320
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 45mg
15%
Sodium 500mg
21%
Potassium 1010mg
29%
Total Carbohydrates 34g
11%
Dietary Fiber 6g
24%
Sugars 17g
Protein 11g
22%
Vitamin A
510%
Vitamin C
25%
Calcium
20%
Iron
8%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13