Black-Bottom Cupcakes

Black-Bottom Cupcakes

recipe by

280
calories
13
ingredients
12
servings
3.77

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Ingredients

8 ozs cream cheese regular or reduced fat, at room temperature
1 large eggs at room temperature
2 ozs semisweet chocolate or bittersweet, coarsely chopped
1 1/2 cups all-purpose flour
1 cup light brown sugar firmly packed
5 tbsps unsweetened cocoa powder natural, not Dutch-process
1/4 tsp salt
1 cup water
1/3 cup vegetable oil
1 tbsp cider vinegar or white

Nutrition Facts

280
calories
15
g fat
20
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 12