Roasted Salmon with Thyme Vinaigrette

Roasted Salmon with Thyme Vinaigrette

recipe by

310
calories
9
ingredients
2
servings
3.610

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Ingredients

1/2 tbsp dijon mustard
2 tsps champagne vinegar or white wine vinegar
2 1/2 tbsps extra-virgin olive oil plus more as needed
1 tbsp shallots minced
2 tsps fresh thyme minced
1 salmon fillets about 3/4 lb./375 g.
3 cups lettuce mixed baby

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

310
calories
25
g fat
1
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 310
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 30mg
10%
Sodium 460mg
19%
Potassium 510mg
15%
Total Carbohydrates 8g
3%
Dietary Fiber 3g
12%
Sugars 1g
Protein 14g
28%
Vitamin A
160%
Vitamin C
40%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9