80
calories
18
ingredients
24
servings
70
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Related categories: Sesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-freeMacaroni-and-cheese
Ingredients
1 1/2 cups elbow macaroni
1 1/2 cups whole milk may need more
1 tbsp unsalted butter
1/2 tsp ground mustard
3/4 tsp salt
1/8 tsp ground nutmeg
4 slices cooked bacon chopped, optional, omit this to make it vegetarian
1 eggs
1 tbsp whole milk
1/2 cup panko breadcrumbs
1/2 bread crumbs regular
1/2 tbsp grated parmesan cheese plus more for sprinkling
1/4 tsp salt
olive oil for frying
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Recipe Instructions
Read the instructions at The Little KitchenNutrition Facts
80
calories
45
g fat
1
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 80
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 20mg
7%
Sodium 200mg
8%
Potassium 60mg
2%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 1g
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
6%
Iron
4%
Weight Watchers Points
PointsPlus: 13SmartPoints: 3
