Raspberry Cream Cheese Buttermilk Scones

Raspberry Cream Cheese Buttermilk Scones

recipe by

320
calories
14
ingredients
8
servings
3.624

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Ingredients

1 cup raspberries frozen
4 ozs cream cheese cut into cubes - frozen
1/4 cup sugar
1/2 tsp salt
1/4 tsp baking soda
6 tbsps butter chopped
3/4 cup buttermilk
1 eggs
1/2 tsp vanilla
1 eggs
1 tsp water

Nutrition Facts

320
calories
16
g fat
11
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 320
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 95mg
32%
Sodium 460mg
19%
Potassium 140mg
4%
Total Carbohydrates 37g
12%
Dietary Fiber 2g
8%
Sugars 11g
Protein 7g
14%
Vitamin A
10%
Vitamin C
10%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13

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