200
calories
12
ingredients
8
servings
2,303
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Related categories: Main DishesAsianBrowningDairy-freeSeafood-freeEgg-free+ See all
Ingredients
1 1/2 lbs flank steak Trimmed Of Fat And Sliced Very Thin Against The Grain
1/2 cup low sodium soy sauce
3 tbsps sherry Or Cooking Sherry
2 tbsps brown sugar
2 tbsps corn starch
1 tbsp fresh ginger Minced
8 ozs snow peas weight Fresh, Ends Trimmed
5 whole scallions Cut Into Haf-inch Pieces On The Diagonal
salt As Needed, use Sparingly
3 tbsps peanuts Or Olive Oil
crushed red pepper For Sprinkling
jasmine Or Long Grain Rice, Cooked According To Package
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Recipe Instructions
Read the instructions at The Pioneer WomanNutrition Facts
200
calories
8
g fat
4
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 200
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 30mg
10%
Sodium 680mg
28%
Potassium 440mg
13%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 4g
Protein 21g
42%
Vitamin A
15%
Vitamin C
30%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 5SmartPoints: 5
