Danuta's Potato Salad

Danuta's Potato Salad

recipe by

400
calories
15
ingredients
10
servings
3.62

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Ingredients

3 cups potatoes I used red and yellow, peeled, lightly steamed, or boiled, then micro-chopped
2 cups carrots peeled and micro-chopped
2 cups peas micro-chopped
2 cups granny smith apples crisp, green apples, micro-chopped
1 cup onions micro-chopped
2 cups dill pickles micro-chopped
4 hard-boiled egg chopped
2 cups dressing more or less to taste
1 cup vegan mayonnaise I used this - vegan and DELISH

Nutrition Facts

400
calories
31
g fat
9
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 400
Calories From Fat 280
% Daily Value*
Total Fat 31g
48%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 85mg
28%
Sodium 470mg
20%
Potassium 530mg
15%
Total Carbohydrates 25g
8%
Dietary Fiber 6g
24%
Sugars 9g
Protein 8g
16%
Vitamin A
80%
Vitamin C
45%
Calcium
8%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14