Ingredients

12 artichokes Baby
10 cloves garlic
40 mint leaves large, finely sliced
1/2 lemon cut into wedges
oil for frying

Nutrition Facts

320
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 3 servings)
Calories 320
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 740mg
31%
Potassium 1960mg
56%
Total Carbohydrates 62g
21%
Dietary Fiber 27g
108%
Sugars 5g
Protein 16g
32%
Vitamin A
2%
Vitamin C
130%
Calcium
25%
Iron
30%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10