Persimmon Salsa

Persimmon Salsa

recipe by

50
calories
7
ingredients
6
servings
3.613

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Ingredients

3 persimmon firm, finely diced
1 red chili peppers thinly sliced
1/3 cup mint chopped
1 lime
1 tbsp olive oil
1 tsp honey
1 tsp salt

Nutrition Facts

50
calories
25
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 50
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 390mg
16%
Potassium 65mg
2%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 2g
Protein 0g
0%
Vitamin A
0%
Vitamin C
20%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 2