Japanese Salmon with Mirin and Soy Sauce

Japanese Salmon with Mirin and Soy Sauce

recipe by

310
calories
5
ingredients
2
servings
3.6150

Click to save recipe for later!

Ingredients

2 salmon fillets 5oz/150g each
1 tbsp soy sauce
3 tbsps mirin
1 tbsp sake
1/2 tbsp oil

Nutrition Facts

310
calories
18
g fat
0
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 310
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 60mg
20%
Sodium 520mg
22%
Potassium 430mg
12%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 23g
46%
Vitamin A
2%
Vitamin C
8%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 17