Butternut Squash Soup

Butternut Squash Soup

recipe by

230
calories
10
ingredients
4
servings
3.66

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Ingredients

1 onions peeled and chopped
1 tbsp butter
1 butternut squash peeled and chopped
2 carrots peeled and chopped
2 apples peeled and chopped
4 cups broth chicken or veg
1 pinch clove
1 pinch nutmeg

Nutrition Facts

230
calories
6
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8