CHINESE BRAISED CHICKEN WITH MUSHROOMS

CHINESE BRAISED CHICKEN WITH MUSHROOMS

recipe by

450
calories
12
ingredients
4
servings
3.515

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Ingredients

2 tbsps oil
3 slices ginger julienned
2 cups warm water
3/4 cup wood ear mushrooms dried, rinsed and soaked
1/4 cup cooking wine
1 tsp sugar
1 1/2 tbsps soy sauce
1 1/4 cups soaking liquid mushroom
1 scallions sliced

Nutrition Facts

450
calories
33
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 13