Stir-fried Pork With Hot Bean Paste

Stir-fried Pork With Hot Bean Paste

recipe by

170
calories
12
ingredients
4
servings
3.512

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Ingredients

4 tbsps peanut oil
100 grams snow peas trimmed
1 knob ginger peeled and finely chopped
8 cloves garlic finely chopped
1 tbsp soy sauce yellow bean
1 tbsp black vinegar Chinkiang
1 tsp sugar
3 tbsps chicken stock
2 spring onions finely chopped
1 handful coriander leaf

Recipe Instructions

Read the instructions at GoodFood

Nutrition Facts

170
calories
14
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 12

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