Gluten Free Cheddar Bay Biscuits

Gluten Free Cheddar Bay Biscuits

recipe by

330
calories
9
ingredients
4
servings
3.61

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Ingredients

1/2 cup butter
1/3 cup water
1/3 cup milk
2 eggs lightly beaten
1 tsp salt
1/2 tsp garlic powder
1/2 tsp dried parsley
2/3 cup cheddar cheese grated

Nutrition Facts

330
calories
32
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 19g
95%
Trans Fat g
Cholesterol 190mg
63%
Sodium 910mg
38%
Potassium 100mg
3%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 9g
18%
Vitamin A
20%
Vitamin C
0%
Calcium
20%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14