Low Carb Chicken Pot Pie Recipe – Gluten Free

Low Carb Chicken Pot Pie Recipe – Gluten Free

recipe by

410
calories
15
ingredients
6
servings
3.949

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Ingredients

2 cups chicken stock or broth
1 cup cooked chicken shredded, or turkey
1/2 cup sweet potato squash peeled chopped
1/2 cup kale chopped
1 tsp fresh thyme chopped
1/4 tsp garlic powder
1/4 tsp paprika
1/2 cup sharp cheddar cheese shredded
1/4 tsp xanthan gum or other thickener
2 cups almond flour
1/4 tsp salt
1/4 tsp xanthan gum
1/4 cup butter
1 eggs

Nutrition Facts

410
calories
34
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 13

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