Braised Chicken and Rice Stew

Braised Chicken and Rice Stew

recipe by

360
calories
15
ingredients
4
servings
3.51

Click to save recipe for later!

Ingredients

1 lb chicken drumsticks /thighs
4 sprigs thyme
2 sprigs rosemary
2 tbsps chicken base or 2 cubes of chicken bouillon
4 cups water
2 carrots sliced
1 celery ribs sliced
1 onions small, cubed
1 potatoes large, cubed
1 cup sugar pea
2 cloves garlic minced
1/2 cup brown rice uncooked
salt to taste
pepper to taste

Nutrition Facts

360
calories
12
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10