Pad Thai

Pad Thai

recipe by

440
calories
16
ingredients
4
servings
3.6766

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Ingredients

160 grams rice noodles cooked as the package says, for an extra flavor, add some sugar in the water
100 grams chicken cut into small pieces
2 eggs
1 carrots diced
3 tbsps roasted peanuts crushed
2/3 cup juice
3 tsps sugar
2 tsps fish sauce
2 tsps soy sauce
2 tsps spring onions chopped
1 pinch chili powder
6 tbsps oil
1 pinch salt
5 cloves crushed garlic

Nutrition Facts

440
calories
24
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20