Beef Stew with Merlot

Beef Stew with Merlot

recipe by

270
calories
16
ingredients
4
servings
3.919

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Ingredients

1 1/2 lbs beef stew meat lean, cubed
2 tbsps flour
1 yellow onion large, chopped
3 stalks celery chopped
2 carrots chopped
1 lb new potatoes peeled and sliced
4 cloves garlic minced
2 tbsps canola oil
1 cup merlot Barefoot
4 cups beef broth
2 sprigs fresh rosemary minced
1 1/2 tsps sea salt herbed
black pepper to taste
parsley Fresh minced, for serving

Nutrition Facts

270
calories
7
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9