230
calories
2
ingredients
9
servings
17
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Recipe Instructions
Read the instructions at The Country CookNutrition Facts
230
calories
6
g fat
35
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 230
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 25mg
8%
Sodium 130mg
5%
Potassium 350mg
10%
Total Carbohydrates 37g
12%
Dietary Fiber 1g
4%
Sugars 35g
Protein 7g
14%
Vitamin A
8%
Vitamin C
2%
Calcium
25%
Iron
0%
Weight Watchers Points
PointsPlus: 6SmartPoints: 20
