Cheddar, Bacon and Spinach Egg Casserole

Cheddar, Bacon and Spinach Egg Casserole

recipe by

350
calories
10
ingredients
4
servings
3.76

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Ingredients

4 eggs
3/4 tsp salt
1/2 tsp pepper
10 ozs frozen chopped spinach thawed and squeezed dry
1 bunch green onions chopped
1 cup sharp cheddar cheese packed grated
3 tbsps fresh dill chopped, or 1 tsp dried dill
1/4 cup bacon cooked and crumbled

Nutrition Facts

350
calories
20
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 255mg
85%
Sodium 1230mg
51%
Potassium 270mg
8%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 4g
Protein 30g
60%
Vitamin A
15%
Vitamin C
6%
Calcium
30%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11