Quick Potato Pierogi

Quick Potato Pierogi

recipe by

210
calories
10
ingredients
6
servings
3.573

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Ingredients

1 1/2 lbs baking potatoes peeled and cut into chunks
5 tbsps unsalted butter + a little extra to melt and drizzle over the dumplings, Deb note: I was able to make do with just 2 T butter in a non-stick
3 onion finely chopped
2 pkgs gyoza pot sticker wrappers
1/4 cup chives

Nutrition Facts

210
calories
13
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8