Sesame Ramen with Roasted Tempeh and Seaweed

Sesame Ramen with Roasted Tempeh and Seaweed

recipe by

300
calories
30
ingredients
2
servings
449

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Ingredients

1/2 packet tempeh
2 tsps vinegar dark/aged
2 tsps red wine
3 cups water
2 packets ramen organic
1 tbsp sesame paste or tahini
1 tbsp cooking wine white
1 tsp sesame oil
1 tsp miso paste
1 tsp low sodium soy sauce optional, adds saltiness
1/4 tsp sea salt Himalayan/
1/8 tsp ground ginger
3 ground pepper generous sprinkles, /Szechuan peppercorns
1 bok choy medium
3 sheets seaweed roasted
3 white sesame seeds sprinkles
3 ground pepper sprinkles

Nutrition Facts

300
calories
21
g fat
6
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 300
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 940mg
39%
Potassium 1240mg
35%
Total Carbohydrates 19g
6%
Dietary Fiber 6g
24%
Sugars 6g
Protein 12g
24%
Vitamin A
380%
Vitamin C
320%
Calcium
60%
Iron
40%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9