Apricot Jam Cake

Apricot Jam Cake

recipe by

350
calories
11
ingredients
8
servings
3.52

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Ingredients

1 1/2 cups all-purpose flour
1/4 tsp ground cloves
1/4 tsp baking soda
1/8 tsp table salt
6 tbsps unsalted butter softened
2 eggs room temperature
2 tbsps sour cream

Nutrition Facts

350
calories
11
g fat
36
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16