Pineapple Upside-Down Cake

Pineapple Upside-Down Cake

recipe by

250
calories
14
ingredients
12
servings
3.666

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Ingredients

7 slices pineapple canned unsweetened, 20-ounce can
3/4 cup light brown sugar packed
2 tbsps buttermilk
1/2 tsp vanilla
3/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
6 tbsps unsalted butter softened
6 tbsps buttermilk

Nutrition Facts

250
calories
10
g fat
30
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 13