Parmesan and Rosemary Roasted Potatoes

Parmesan and Rosemary Roasted Potatoes

recipe by

220
calories
7
ingredients
5
servings
3.5270

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Ingredients

5 1/2 cups potatoes cut into 1 inch cubes
3 tbsps olive oil divided
kosher salt or coarse
2 cloves garlic minced
1 tsp dried rosemary crushed

Nutrition Facts

220
calories
10
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7