Maple Roasted Butternut Squash

Maple Roasted Butternut Squash

recipe by

310
calories
6
ingredients
4
servings
3.61

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Ingredients

1 butternut squash medium, peeled and cut into small chunks or slices
1/2 cup walnuts pieces
1/2 cup maple syrup
1 tsp cinnamon

Nutrition Facts

310
calories
11
g fat
37
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 560mg
16%
Total Carbohydrates 56g
19%
Dietary Fiber 5g
20%
Sugars 37g
Protein 3g
6%
Vitamin A
240%
Vitamin C
40%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14