470
calories
14
ingredients
8
servings
41
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Ingredients
1 lb ground beef I used ground pork
1 lb pasta I used shells
5 cloves garlic minced
2 tsps oregano
1 tsp basil
1 tsp rosemary
28 ozs crushed tomatoes
4 cups water
4 ozs parmesan cheese shredded
1 cup mozzarella cheese shredded
1/2 cup ricotta cheese
fresh basil chopped
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Recipe Instructions
Read the instructions at Jo CooksNutrition Facts
470
calories
16
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 470
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat 5g
Cholesterol 60mg
20%
Sodium 540mg
23%
Potassium 650mg
19%
Total Carbohydrates 52g
17%
Dietary Fiber 4g
16%
Sugars 2g
Protein 28g
56%
Vitamin A
20%
Vitamin C
15%
Calcium
30%
Iron
25%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
