Flan With Green Herbs

Flan With Green Herbs

recipe by

330
calories
16
ingredients
6
servings
3.63

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Ingredients

6 cups herbs loosely packed mixed, and greens, such as sorrel, cilantro, parsley, chervil, chives, basil, tarragon, and arugula
4 cups baby spinach leaves loosely packed
2 tbsps olive oil
1/4 cup pinenuts
1/2 cup light cream
1/2 tsp salt
1/4 tsp ground black pepper freshly
2 tbsps grated parmesan cheese freshly
2 lbs tomatoes ripe, about 4 large, coarsely chopped
1 tbsp jalapeno chilies finely chopped, optional
1 tsp salt
1/2 tsp ground black pepper freshly
1 1/2 tbsps vinegar

Nutrition Facts

330
calories
29
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 330
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 230mg
77%
Sodium 690mg
29%
Potassium 560mg
16%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 11g
22%
Vitamin A
60%
Vitamin C
40%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12