120
calories
8
ingredients
4
servings
10
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Related categories: AppetizersBarbecueGrillingBrowningDairy-freeSeafood-free+ See all
Ingredients
2 eggplant about 1 pound each
1 tbsp olive oil
3 tsps tahini
2 garlic cloves smashed into a paste
1/2 tsp ground coriander
1 tbsp lemon juice
kosher salt to taste
1 tbsp flat leaf parsley minced
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Recipe Instructions
Read the instructions at Chez UsNutrition Facts
120
calories
5
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 670mg
19%
Total Carbohydrates 18g
6%
Dietary Fiber 9g
36%
Sugars 6g
Protein 4g
8%
Vitamin A
4%
Vitamin C
15%
Calcium
6%
Iron
2%
Weight Watchers Points
PointsPlus: 3SmartPoints: 5
