Zuppa di Farro (Italian Farro Soup)

Zuppa di Farro (Italian Farro Soup)

recipe by

230
calories
7
ingredients
6
servings
3.63

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Ingredients

1 1/2 cups farro Cooked Pearled
3 pieces pancetta Cooked, or Bacon, small dice
1/4 cup purple onion chopped
2 cloves garlic minced
1 tbsp fresh rosemary chopped
1 cup plum tomatoes Diced Fresh

Nutrition Facts

230
calories
4
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 230
Calories From Fat 40
% Daily Value*
Total Fat 4g
6%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 100mg
4%
Potassium 570mg
16%
Total Carbohydrates 42g
14%
Dietary Fiber 6g
24%
Sugars 1g
Protein 12g
24%
Vitamin A
6%
Vitamin C
8%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 6