Shrimp with Corn and Basil

Shrimp with Corn and Basil

recipe by

300
calories
5
ingredients
4
servings
3.6182

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Ingredients

4 tbsps butter really good
4 corn ears of
1 lb shrimp shelled, cut into one inch pieces if they are really big
1/2 cup fresh basil thinly sliced
freshly ground pepper Salt and, to taste

Nutrition Facts

300
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 300
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 205mg
68%
Sodium 260mg
11%
Potassium 470mg
13%
Total Carbohydrates 17g
6%
Dietary Fiber 3g
12%
Sugars 2g
Protein 26g
52%
Vitamin A
15%
Vitamin C
15%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9