Ingredients

2 tbsps olive oil
1 onions medium, diced
3 garlic cloves minced
1/2 tbsp fresh ginger grated
1 tbsp tumeric
2 tsps ground cumin
2 tsps chili powder *see note above on heat levels
1/2 tsp paprika
1 cup diced tomatoes about 2 small or 1 large tomatoes
1 tbsp chili paste Asian, *again, see note above
6 cups veggies fresh, your choice, **see my other note above - I used broccoli, snap peas and carrots

Nutrition Facts

90
calories
45
g fat
6
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 90
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1090mg
45%
Potassium 330mg
9%
Total Carbohydrates 13g
4%
Dietary Fiber 3g
12%
Sugars 6g
Protein 2g
4%
Vitamin A
25%
Vitamin C
35%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 5