Rose Petal Flan

Rose Petal Flan

recipe by

330
calories
8
ingredients
4
servings
3.766

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Ingredients

2 tbsps water
2 cups whole milk
1/2 cup sugar
2 eggs
1 tbsp rose water

Nutrition Facts

330
calories
8
g fat
56
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 225mg
75%
Sodium 90mg
4%
Potassium 210mg
6%
Total Carbohydrates 57g
19%
Dietary Fiber 0g
0%
Sugars 56g
Protein 8g
16%
Vitamin A
10%
Vitamin C
0%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 17