Fresh Pasta with Roasted Tomatoes

Fresh Pasta with Roasted Tomatoes

recipe by

220
calories
11
ingredients
6
servings
3.621

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Ingredients

8 roma tomatoes quartered and seeded
4 tbsps olive oil divided
1 fresh pasta recipe, cut into wide strips, or 1lb dried pasta like pappardelle
1 clove garlic minced
1 glug red wine 2-3 Tbsp, whatever you’re having for dinner
3 tbsps chiffonade basil

Nutrition Facts

220
calories
11
g fat
4
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 220
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 30mg
10%
Sodium 390mg
16%
Potassium 360mg
10%
Total Carbohydrates 25g
8%
Dietary Fiber 2g
8%
Sugars 4g
Protein 6g
12%
Vitamin A
20%
Vitamin C
25%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7