Gluten-Free Oat Hazelnut Banana Muffins

Gluten-Free Oat Hazelnut Banana Muffins

recipe by

110
calories
9
ingredients
12
servings
3.63

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Ingredients

7 1/3 ozs hazelnut flour gluten-free oat-, mix*, refer recipe below
1/2 tsp salt
1/3 cup sugar
4 bananas medium ripe
1 eggs
1/4 cup milk
1/3 cup melted butter

Nutrition Facts

110
calories
6
g fat
11
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 110
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 30mg
10%
Sodium 290mg
12%
Potassium 160mg
5%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 11g
Protein 1g
2%
Vitamin A
4%
Vitamin C
6%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 14